Set Function Menu #0199
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Entrees
Garlic Bread
Main
Parties of 20 and over will be asked to choose two of the below mains & these mealswill be served alternate.
Chicken Schnitzel
Chicken Schnitzel served with vegetables and potato
Steak Dianne
Tasmanian Sirloin in a creamy garlic sauce. (Please note: steaks will be cooked M/W)
Dessert
Chocolate Mud Cake
$30 per person set menu valid Sunday - Friday, a minimum of ten people. Full ranges of alcoholic and non-alcoholic beverages are available at normal menu prices. Please note one bill per table.
Please note that a confirmation of numbers must be given 24 hours prior to function, failing to do so will result in full payment of numbers booked.
All prices valid until August 2013
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